Italian cooking is my heritage! I have drastically modified how I eat “Italian” over the years. This is a much cleaner approach but with all the pop of flavor you could ask for. And you can have on the kitchen table within 30 minutes. Winning!
Prep is super simple for this meal. Check out these pics. There is always the option to buy the broccoli florets already chopped too – saving you more time!
As much as I loved my ricotta and mozzarella in the past, I have found ways to modify with other flavorful ingredients. Unfortunately, the cheese doesn’t love me back. Plus the dairy has inflammatory effects for many. The star of this recipe would be the sundried tomatoes and Italian chicken sausage. The Bilinski’s brand sausage has red peppers in there too! And you can’t forget the generous amount of garlic and onion – oh yes!
This meal is nice on the eyes ya know – lots of color. Which means polyphenols – packed with antioxidants. The fiber from the broccoli and protein from the sausage will help keep you full for hours.
Thought I would treat you to not one but two images of this meal.
Looking for a new healthy, fast and tasty recipe to add into the dinner rotation? Look no further friends. Give this one a try – you will have plenty of smiles after dinner and even requests for more!
Modifying from our favorite recipes and making them healthier for our bodies is the name of clean cooking. Never deprived! YES, – it can be done!
*Note that only Advantage Members will be able to access the recipe. Click here to join free!
Click here to view this recipe
Click here to view all recipes
Cheers To Your Health,