Ever get stuck in a recipe rut? Where you make chicken the same way, salmon the same way and just get sick of having it that “same way”? Well – that’s where I was at with my beloved salmon recipe. Time to change it up and why not let Summer inspire a new flavor?!
When you can make a healthy meal that doesn’t take long, it’s just the best feeling. And when you can make it taste good – it’s a total WIN!
This was a total no-brainer yet adds so much to the dish. Old Bay seasoning was the star seasoning here!
How about some lemony lentil pasta for a great high protein, high fiber side dish? This has been a great go-to gluten free pasta. Delicious & nutritious – you know that’s my jam. 
Here is the finished product – all came together in under 30 minutes!
Salmon is a nutritional powerhouse! The omega 3 fatty acids are amazing for brain health, great source of protein and B vitamins, may reduce the risk for cardiovascular disease, and bonus is it tastes delicious!
Add this one to your recipe box and dinner meal rotation – your family will thank you!
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Cheers To Your Health,
