PREP TIME:
2 MINUTES

COOK TIME:
N / A

TOTAL TIME:
3 MINUTES

Author: Christi Davis
Recipe type: Gluten Free / Dairy Free / Vegan
Yield: 1 Serving
Print Recipe

Ingredients:

  • 1 8-12 oz Brewed Cup of Organic Coffee
  • 2 TBSP Coconut Creamer – Unsweetened
  • 2 TBSP Nutpods Creamer – Unsweetened
  • ½ Teaspoon Pure Vanilla Extract
  • Sprinkling of Cinnamon

Instructions:

  1. Add ¼ teaspoon of the vanilla extract to your brewed coffee. Stir in gently.
  2. In a small mug, add both creamers and ¼ teaspoon vanilla extract.
  3. Optional: Heat up creamer in microwave for 30 seconds.
  4. With your frother, froth the creamers for about 30 seconds. Pour on top of your coffee.
  5. Sprinkle with cinnamon and enjoy!

*Try and use all organic ingredients if possible.