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PREP TIME:
5 Minutes

BLEND TIME:
5 Minutes

TOTAL TIME:
6 Minutes

Author: Christi Davis
Recipe type: Gluten Free / Dairy Free / Vegan
Yield: 2 Servings

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Ingredients:

  • 2 Cups Ice (add less for thinner smoothie)
  • 1 ½ Cup Unsweetened Almond Milk (may need slightly more)
  • 1 Scoop/Serving Organic Vegan Vanilla Protein
  • 1 TBSP Hemp Protein Powder or Seeds
  • 1 TBSP Ground Flax Seeds
  • 1 Small Honey Crisp Apple Roughly Chopped (with skin)
  • ¼ Cup Walnuts
  • ½ Teaspoon Cinnamon
  • ½ Teaspoon Pumpkin Pie Spice
  • 2 Tablespoons Coconut Cream
  • Optional: 1 Pitted Medjool Date
  • Optional: 1 Serving Collagen Powder

Instructions:

  1. In single-serve blender add ice and then milk.
  2. Add remaining ingredients.
  3. Blend on high for about 20-30 seconds. Can blend longer for creamier smoothie. Pour into glass and enjoy.

*Try and use all organic ingredients if possible