Vitamix Me Some Almond Butter!
Santa brought a super special gift this year and so the excitement begins. Warning!!! Please be patient with me as I experiment with my obsession – my very 1st Vitamix. Can’t say how long this obsession of mine will last – but just like a kid in a candy shop, you can’t control me! 
As I evolve, ok get older (just trying for a positive spin), I am learning to cut down my cooking time. I love to cook but I also have a packed schedule. The Vitamix has been fantastic so far for making smoothies, smoothie bowls, soups and now my newest recipe – Homemade Almond Butter! I opted to crisp up some red onion cooked in a teaspoon of olive oil – add pinch of salt. It was a delicious topper to this perfect winter soup.
Check out the main ingredients here….
Confession – this was my very first time making almond butter! And I am thrilled to know that I can make it again and again. Couple things to note:
- Blend on the lowest setting of your Vitamix
- Continue using the tamper to push down the almonds until you have it at desired consistency
- Add the coconut oil, 1 TBSP at a time
- Almond butter can be ready for devouring at 2 minutes!
Your almond butter will last a few weeks in the refrigerator. My suggestion, get that TBSP out for measuring to help control portions. As almond butter is super nutrient dense and delicious, it is also high in calories.
And for the demo on how to make your very own “Homemade Almond Butter”…… See the video below.
*Note video and shopping list are available to Nourish UP Club subscribers only.
Advantage members will receive a PDF copy of the recipe in this email.
Keep your eye out for more delicious recipes from my Vitamix that you can easily prepare in your kitchen! Clean Eating has never been so easy!!!
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