Fun fact about me! I was never a fruit person – as a child, I did not like fruit – even as an adult. I especially could not stand blueberries, strawberries, and raspberries. I started liking berries after Kate was born 16 years ago. She loved them and I figured if this small & adorable baby enjoys them, there must be something good that I am missing. Well, apparently she was onto something because now I can’t get enough of them and they are super nutrient dense. The highest of all fruits actually!
Parfaits are kind of a no-brainer but also end up being the forgotten breakfast, snack, or dessert. Consider this recipe a friendly Coach Christi reminder on how to quickly put together a healthy and delicious treat! This is truly a fantastic way to approach dessert especially if you are looking to cut back on the vegan ice cream. It’s been working for me!
You can either go all homemade with the coconut yogurt and granola or go with the recommended brands on the recipe. I am always on a mission to find the cleanest yet tastiest options out there!
This is a perfect example for how healthy can taste soooo darn good!!!
*Note that only Nourish Up members will be able to access the recipe
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Cheers To Your Health,
